Udders (ice cream)

Udders is a Singapore-based ice cream parlour franchise. Owned by David Yim, it was established in 2007. The company’s selling point is its local and liqueur ice cream flavours. [1]

History

A former educator from Yishun Town Secondary School, David Yim established Udders in 2007, opening its first store at United Square.[2] In the first four months, the business did poorly but today, they have expanded to include six outlets in total.

Products and Services

Ice Cream Flavors and Names

Udders specializes in alcohol-flavored ice cream, a niche in the Singaporean ice cream industry.[3][4] It also sells non-alcohol based flavors, as well as fried foods.[5] In 2008, they added Mao Shan Wang durian ice cream. This flavor is unique to Singapore and also happens to be their most popular flavor.[6] The chain encourages customers to suggest new flavors they would like, allowing them to participate in the Udders ice-cream making process.[6]

The Udder Pancake

The company opened a new café, The Udder Pancake, in November 2014.[7] According to their Instagram page, this unique concept café specialized in pancakes with savory mains, gourmet coffee and Mille (crêpe) cakes.

Services

The company organizes ice-cream making workshops and provides ice-cream catering services.[8][9]

Operations

As of February 2022, Udders has six outlets in Singapore.[10] The franchise has announced plans to branch out into overseas territories, including Australia, China, and Indonesia.[4]


References
  1. "The Columnist. (20 March, 2013). The Udders Ice Cream Experience: An Interview with Wong Peck Lin".
  2. "Tan, Yi Hui. (8 February 2009). Cool profits from 'adult' ice cream. The Straits Times".
  3. Mark, Geraldine (May 27, 2012). "Ice cream war on Upper Thomson". AsiaOne. Archived from the original on July 7, 2013.
  4. Ho, Olivia (May 13, 2010). "Milking it for all it's worth". AsiaOne. Archived from the original on July 17, 2010.
  5. Toh, Yong Chuan (November 28, 2012). "Fancy some fries with that ice cream?". AsiaOne.
  6. "The Straits Times. (2012, April 1). Ice cream showdown. The Straits Times".
  7. "Toh, Yong Chuan. (2012, November 26). Fancy some fries with that ice cream?: Udders, Ya Kun spice up menus to widen appeal amid high rentals, labour shortage. The Straits Times".
  8. "Udders. (n.d.). ] Ice Cream Workshop". Archived from the original on 2015-04-02. Retrieved 2015-03-10.
  9. "Udders Ice Cream | Catering".
  10. "Udders Ice Cream | Locations". Udders Ice Cream. Retrieved 2022-02-28.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.