Mhadjeb
Mhadjeb is a crepe-like semolina based flatbread originating from Algeria.[1]
Type | Flatbread |
---|---|
Place of origin | Algeria[1] |
Mhadjeb is a traditional Algerian dish, it is a fine crepe-like semolina based flatbread typically stuffed with a mixture of onion, garlic, tomato, peppers and spices.[1][2]
See also
References
- Les propriétés intellectuelles By Dupuis Michel
- “Mhadjeb”
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